Favorites

Marinated New York steak, cooked to order, topped with a brandy mushroom demi-glaze sauce. Served with garlic mashed potatoes and fresh vegetable

Jumbo prawns sautéed with fresh garlic, shallots, fresh herbs, green onion and mushrooms in a white wine cream sauce, with arborio rice and fresh vegetables

Chicken breast and jumbo prawns sautéed with shallots in a white wine, lemon and cream sauce. Served with garlic mashed potatoes and fresh vegetable

Oven baked salmon served over arborio rice with onion, artichoke heart, red bell pepper, mushroom, green onion and sun-dried tomato

Chicken breast lightly floured, sautéed and flamed with white wine, layered with mozzarella and marinara. Served with spaghetti marinara and vegetable aglio olio

Oven baked Salmon with a lemon butter, caper cream sauce served with arborio rice and fresh vegetable

Lightly breaded veal flamed with Marsala wine layered with marinara and mozzarella. Served with spaghetti marinara & spinach aglio olio