Dinner Menu

Slices of our own family made Italian sausage and mozzarella baked in our homemade dough served with marinara sauce

Handmade crab cakes, grilled and served with a mild sriracha lemon butter sauce

Slices of vine ripened tomatoes, layered with fresh mozzarella and basil, served with roasted garlic and pesto sauce

Semolina herb crusted squid lightly fried and served with horseradish cocktail and tartar sauce

Whole button mushrooms in a butter, basil cream sauce

Breaded cheese ravioli, deep-fried, served with chipotle ranch and fresh marinara sauce

Garlic toast topped with fresh Roma tomatoes, garlic, basil, extra virgin olive oil, and Romano cheese

Steamed with garlic, white wine, lemon & parsley or with a light tomato and herb sauce

Fresh clams, prawns, calamari, shrimp, and white fish simmered in their natural juices in a light tomato broth, served over spaghetti with garlic toast

Jumbo prawns sautéed with fresh garlic, shallots, fresh herbs, green onion and mushrooms in a white wine cream sauce, with arborio rice and fresh vegetables

Medallions of chicken sautéed with garlic, shallots and mushrooms, and green onion served in a Marsala demi-glaze with chef's potatoes and fresh vegetables

Oven baked salmon served over arborio rice with onion, artichoke heart, red bell pepper, mushroom, green onion and sun-dried tomato

Medallions of veal sautéed with garlic, shallots and mushrooms, and green onion served in a Marsala demi-glaze with chef's potatoes and fresh vegetables

Oven baked Salmon with a lemon butter, caper cream sauce, with arborio rice and fresh vegetables

Veal, chicken breast and jumbo prawns sautéed with shallots in a white wine, lemon and cream sauce with arborio rice and fresh vegetables

Lightly seasoned choice 12oz New York, topped with bacon, green onion, and blue cheese crumbles with chef's potatoes and fresh vegetables

Served with a lemon butter sauce, arborio rice & fresh vegetables

An 8oz Filet Mignon topped with a brandy mushroom demi-glaze, served with chef's potatoes and fresh vegetables

Tender Baby Back Ribs served with fresh vegetables and French fries

Spinach salad tossed with mushrooms, tomatoes, fresh mozzarella & sliver almonds served with a salsa basilica dressing & crowned with grilled salmon

Angel hair pasta with fresh tomatoes, garlic and basil

Bacon, onion, red bells, and garlic sautéed in olive oil, flamed with brandy, tossed with fresh spinach, penne, fontina & gorgonzola cheese, topped with roasted walnuts. A warm pasta salad!

Choice of Pesto, Alfredo or Pomodoro Alfredo

Delicate pieces of filet mignon & fresh mushrooms simmered in a creamy Gorgonzola brandy sauce, tossed with penne pasta

Tender clams simmered in their natural juices or with a light tomato and herb sauce. Served with spaghetti

Pieces of fresh salmon sautéed with garlic, butter, shallots, fresh tomatoes, and spinach in a creamy Alfredo sauce over fettuccine

Our family made hot and mild Italian sausage and fresh mushrooms in a light tomato cream sauce tossed with penne pasta

Jumbo prawns and shrimp sautéed with garlic, shallots and brandy, finished in a prawn fume Alfredo sauce over fettuccine

Choice of Bolognese or marinara sauce

Choice of Bolognese or marinara sauce

Onion, broccoli, zucchini, and red bell pepper, sautéed with garlic, fresh tomatoes & basil tossed with fettuccine and topped with Romano cheese

Tender chicken and shrimp sautéed with sun-dried tomatoes, artichoke hearts, and green onion in a creamy whole grain mustard sauce, served over fettuccine

Our own "New York Style" Italian Sausage sautéed with fresh garlic and spinach, tossed with a light fresh tomato sauce and fluffy potato Gnocchi

Salami, pepperoni, sausage, mushroom, onion, bell pepper & linguica

Onion, zucchini, mushroom, black olive, bell pepper, fresh tomato and artichoke heart

Alfredo sauce, provolone and mozzarella cheese, olives, sun-dried tomatoes, with Prosciutto, fontina & basil

Sausage, mushroom, pepperoni, and salami

BBQ sauce, roasted chicken, bacon, red onion, tomatoes and sprinkled with fresh cilantro

Olive oil, mozzarella, chopped tomatoes, basil & garlic topped with fontina cheese & oregano

Our own family made Italian sausage and mushroom

Ham and pineapple

Mozzarella, provolone, gorgonzola and fontina. A cheese lovers' dream!

The basic pie!

With spinach, mushroom, ricotta, onion, mozzarella, and fresh tomato

5 item limit

Onion, spinach, zucchini, mushroom, red bell pepper, olive, tomatoes & mozzarella

Ladyfingers laced with rum and espresso, layered with sweetened Mascarpone cream. Our homemade Italian temptation!

Crispy fried pastry shell stuffed with sweetened ricotta cheese and chocolate chips

Fresh fudge cake brownie (with or without nuts) topped with vanilla ice cream

Spumoni, Chocolate, Vanilla, Seasonal

Cheesecake with a berry sauce and whipped cream